BBQ chicken sliders are a delightful treat that brings joy to any gathering. These mini sandwiches are not only easy to make but also packed with flavor. Whether you’re hosting a backyard barbecue, a game day party, or just a casual family dinner, these sliders are sure to impress. The combination of tender, shredded chicken coated in rich barbecue sauce, paired with crunchy coleslaw, creates a mouthwatering experience that everyone will love.
What Makes BBQ Chicken Sliders Special?
What sets BBQ chicken sliders apart is their versatility and ease of preparation. First, they are perfect for any occasion. You can serve them as appetizers or as the main dish. Second, the flavors are customizable. You can choose your favorite barbecue sauce, making it as sweet or spicy as you like. Additionally, the coleslaw adds a refreshing crunch that balances the richness of the chicken.
Moreover, these sliders are a hit with both kids and adults. They are small enough for little hands, yet satisfying enough for adults. Plus, they are easy to eat, making them a great choice for parties. You can even set up a slider bar, allowing guests to build their own with various toppings and sauces.
In summary, BBQ chicken sliders are not just a meal; they are an experience. With their delicious flavors and fun presentation, they bring people together. So, let’s dive into the ingredients and preparation of this fantastic BBQ chicken sliders recipe!
Ingredients for BBQ Chicken Sliders Recipe
To create the perfect BBQ chicken sliders, you’ll need a few simple ingredients. Each component plays a vital role in delivering that delicious flavor and satisfying texture. Here’s what you’ll need:
- 2 cups cooked chicken, shredded: This is the star of the show! You can use about 2-3 chicken breasts, cooked and shredded to perfection.
- 1 cup barbecue sauce: Choose your favorite brand! The sauce adds a rich, tangy flavor that makes the chicken irresistible.
- 12 brioche slider buns: These soft, slightly sweet buns are perfect for holding all the delicious fillings.
- 1/2 cup coleslaw mix: You can use pre-packaged coleslaw mix or make your own for added freshness.
- 1/4 cup mayonnaise: This creamy ingredient helps bind the coleslaw together and adds richness.
- 1 tablespoon apple cider vinegar: A splash of vinegar gives the coleslaw a nice tang that balances the sweetness of the mayonnaise.
- 1 teaspoon sugar: Just a pinch of sugar enhances the flavors in the coleslaw.
- Salt and pepper to taste: Seasoning is key! Adjust to your preference for the best flavor.
- Fresh parsley, chopped: This is for garnish, adding a pop of color and freshness to your sliders.
With these ingredients on hand, you’re ready to create a delicious BBQ chicken sliders recipe that will delight your family and friends. Each bite will be a burst of flavor, making these sliders a must-try for any occasion!
Preparation of BBQ Chicken Sliders Recipe

Now that you have all your ingredients ready, it’s time to prepare your BBQ chicken sliders. This process is simple and quick, allowing you to enjoy delicious sliders in no time. Let’s break it down step by step!
Step 1: Preparing the Chicken
First, you need to prepare the chicken. In a medium bowl, combine the shredded chicken with your chosen barbecue sauce. Mix it well until every piece of chicken is coated in that tasty sauce. If you want a stronger flavor, consider letting the chicken marinate in the refrigerator for about 30 minutes. This extra time allows the flavors to meld beautifully, making your sliders even more delicious!
Step 2: Making the BBQ Sauce
If you prefer to make your own barbecue sauce, it’s quite easy! Combine ingredients like ketchup, brown sugar, vinegar, and spices in a saucepan. Simmer it on low heat for about 15 minutes, stirring occasionally. This homemade sauce can add a personal touch to your BBQ chicken sliders recipe. However, using store-bought sauce is perfectly fine and saves time!
Step 3: Assembling the Sliders
Once your chicken is ready, it’s time to assemble the sliders. Start by toasting the brioche slider buns in the oven until they are lightly golden. This step adds a nice crunch to the sliders. After toasting, take the bottom half of each bun and place a generous scoop of the BBQ chicken mixture on top. Then, add a spoonful of coleslaw for that extra crunch and flavor. The combination of warm chicken and cool coleslaw is simply delightful!
Step 4: Baking the Sliders
After assembling, place the top half of the buns over the coleslaw. If you like, you can secure them with a toothpick to keep everything in place. For a final touch, you can pop the assembled sliders back into the oven for about 5 minutes. This will warm them through and meld the flavors together. Once done, remove them from the oven and let them cool slightly before serving.
Now, your BBQ chicken sliders are ready to be enjoyed! They are perfect for any gathering or just a cozy night in. Let’s move on to some tips to ensure your sliders turn out perfectly every time!
Tips for the Perfect BBQ Chicken Sliders Recipe
To make your BBQ chicken sliders truly unforgettable, consider these helpful tips. They will guide you in choosing the right ingredients and enhancing the flavors of your sliders. Let’s dive in!
Choosing the Right Chicken
The chicken you use can make a big difference in your BBQ chicken sliders. For the best results, opt for boneless, skinless chicken breasts. They are easy to cook and shred. You can also use rotisserie chicken for a quick and flavorful option. Just shred the meat and mix it with your barbecue sauce.
Another tip is to cook the chicken with a bit of seasoning. A sprinkle of salt, pepper, and garlic powder can elevate the flavor. If you have time, grilling the chicken adds a smoky taste that pairs perfectly with the barbecue sauce. Remember, the more flavorful your chicken, the tastier your sliders will be!
Enhancing Flavor with Toppings
While the BBQ chicken and coleslaw are delicious, don’t hesitate to get creative with toppings! Adding sliced pickles can give your sliders a tangy crunch. You might also try jalapeños for a spicy kick. If you love cheese, a slice of cheddar or pepper jack can melt beautifully over the warm chicken.
For a fresh twist, consider adding sliced avocado or fresh cilantro. These toppings not only enhance the flavor but also add a pop of color to your sliders. You can even set up a toppings bar, allowing guests to customize their sliders. This way, everyone can enjoy their BBQ chicken sliders just the way they like!
With these tips, you’re well on your way to creating the perfect BBQ chicken sliders. The right chicken and creative toppings will make your sliders stand out at any gathering. Now, let’s explore some fun variations of this classic recipe!
Variation of BBQ Chicken Sliders Recipe
While the classic BBQ chicken sliders are a hit, there are many fun variations to try! These twists can cater to different tastes and dietary preferences. Let’s explore two exciting options: spicy BBQ chicken sliders and vegetarian BBQ sliders. Each variation brings its own unique flavor profile, making your slider experience even more enjoyable!
Spicy BBQ Chicken Sliders
If you love a little heat, spicy BBQ chicken sliders are the perfect choice! To make these sliders, start with the same shredded chicken and barbecue sauce. However, you’ll want to add some extra ingredients to kick up the spice level. Here’s how:
- Hot Sauce: Mix in a few dashes of your favorite hot sauce with the barbecue sauce. This will give your chicken a fiery kick!
- Jalapeños: Add sliced jalapeños to the chicken mixture or as a topping. They provide a fresh crunch and heat.
- Spicy Coleslaw: For the coleslaw, consider adding a pinch of cayenne pepper or using a spicy mayo instead of regular mayonnaise. This will enhance the overall flavor.
These spicy BBQ chicken sliders are sure to please anyone who enjoys a bit of heat. Serve them with a side of cooling ranch dressing for dipping, and you’ve got a winning combination!
Vegetarian BBQ Sliders
For those who prefer a meat-free option, vegetarian BBQ sliders are a fantastic alternative. You can use a variety of ingredients to create a delicious filling. Here’s a simple way to make them:
- Jackfruit: Use canned young green jackfruit as a substitute for chicken. When cooked and shredded, it has a texture similar to pulled meat. Mix it with your favorite barbecue sauce for a tasty filling.
- Grilled Vegetables: Grilled zucchini, bell peppers, and mushrooms can also make a hearty filling. Toss them in barbecue sauce for added flavor.
- Chickpeas: For a protein-packed option, mash cooked chickpeas and mix them with barbecue sauce. This creates a unique and satisfying slider.
Top your vegetarian sliders with the same coleslaw or a creamy avocado spread for extra flavor. These sliders are not only delicious but also a great way to introduce more plant-based meals into your diet!
With these variations, you can enjoy BBQ chicken sliders in new and exciting ways. Whether you prefer spicy or vegetarian, there’s a slider for everyone. Now, let’s move on to some frequently asked questions about BBQ chicken sliders!
FAQs about BBQ Chicken Sliders Recipe
Can I use store-bought BBQ sauce for the BBQ Chicken Sliders Recipe?
Absolutely! Using store-bought BBQ sauce is a great option for your BBQ chicken sliders. It saves time and still delivers delicious flavor. There are many varieties available, so you can choose one that suits your taste. Whether you prefer sweet, smoky, or spicy, there’s a sauce for everyone. Just mix it with your shredded chicken, and you’re good to go!
How can I make BBQ Chicken Sliders ahead of time?
Making BBQ chicken sliders ahead of time is easy! You can prepare the chicken and coleslaw a day in advance. Simply store them in airtight containers in the refrigerator. When you’re ready to serve, toast the buns and assemble the sliders. This way, you can enjoy fresh sliders without the last-minute rush. Just remember to keep the coleslaw separate until you’re ready to serve for the best texture!
What sides pair well with BBQ Chicken Sliders?
BBQ chicken sliders pair wonderfully with a variety of sides. Here are some tasty options:
- Potato Salad: A classic side that complements the flavors of the sliders.
- Chips: Crunchy potato chips or tortilla chips add a nice crunch.
- Fruit Salad: A refreshing fruit salad balances the richness of the sliders.
- Grilled Corn: Sweet corn on the cob is a perfect summer side.
These sides will enhance your BBQ chicken sliders experience and make your meal even more enjoyable!
Can I freeze BBQ Chicken Sliders?
Yes, you can freeze BBQ chicken sliders! To do this, assemble the sliders without the coleslaw. Wrap each slider tightly in plastic wrap and place them in a freezer-safe bag. When you’re ready to enjoy them, simply thaw in the refrigerator overnight. Reheat in the oven or microwave until warmed through. Add fresh coleslaw just before serving for the best taste and texture!
Print
BBQ Chicken Sliders
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 sliders 1x
- Category: Appetizer/Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Description
BBQ chicken sliders are mini sandwiches filled with tender, shredded chicken coated in rich barbecue sauce and topped with crunchy coleslaw, perfect for any gathering.
Ingredients
- 2 cups cooked chicken, shredded: About 2-3 chicken breasts, cooked and shredded.
- 1 cup barbecue sauce: Your favorite brand.
- 12 brioche slider buns: Soft and slightly sweet.
- 1/2 cup coleslaw mix: Pre-packaged or homemade.
- 1/4 cup mayonnaise: For binding the coleslaw.
- 1 tablespoon apple cider vinegar: Adds tang to the coleslaw.
- 1 teaspoon sugar: Enhances coleslaw flavors.
- Salt and pepper to taste: For seasoning.
- Fresh parsley, chopped: For garnish.
Instructions
- In a medium bowl, combine shredded chicken with barbecue sauce until well coated.
- If desired, marinate the chicken in the refrigerator for 30 minutes for enhanced flavor.
- Toast brioche slider buns in the oven until lightly golden.
- On the bottom half of each bun, place a generous scoop of BBQ chicken mixture.
- Add a spoonful of coleslaw on top of the chicken.
- Place the top half of the buns over the coleslaw and secure with a toothpick if desired.
- Return assembled sliders to the oven for about 5 minutes to warm through.
- Remove from oven, let cool slightly, and serve.
Notes
- For a spicy version, add hot sauce or jalapeños to the chicken mixture.
- Vegetarian options can include jackfruit or grilled vegetables.
- Store leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 5g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg
Keywords: BBQ chicken sliders, mini sandwiches, barbecue, coleslaw, easy recipe