If you’re looking for a quick and delicious snack that’ll make your taste buds dance, let me introduce you to my absolute favorite: air fryer pepperoni pizza crescent rolls! Seriously, these little bundles of joy come together in no time and are always a crowd-pleaser—perfect for game day or just a cozy night in. The best part? They’re so easy to whip up! I remember the first time I made them; I had a few friends over, and they vanished in seconds! The combination of flaky crescent dough, gooey cheese, and zesty pepperoni wrapped up in a crispy exterior is just too good to resist. Trust me, once you try these air fryer pepperoni pizza crescent rolls, you’ll be hooked!
Ingredients List
- 1 can crescent roll dough – This is the star of the show! Make sure it’s nice and cold for easy handling.
- 1/2 cup pepperoni slices – You can use mini pepperonis or regular ones, whichever you prefer!
- 1 cup shredded mozzarella cheese – Freshly shredded is best for that gooey, melty goodness.
- 1/4 cup pizza sauce – Choose your favorite brand or even homemade if you’re feeling adventurous!
- 1 teaspoon Italian seasoning – This adds that lovely, herby flavor that screams “pizza!”
How to Prepare Air Fryer Pepperoni Pizza Crescent Rolls
Making these air fryer pepperoni pizza crescent rolls is a breeze! Just follow my simple steps, and you’ll have delicious snacks ready in no time.
Preheat the Air Fryer
First things first, let’s get that air fryer nice and toasty! Preheat it to 350°F (175°C). Preheating is crucial because it ensures that your rolls cook evenly and get that perfect golden brown crust. Trust me, you don’t want to skip this step!
Prepare the Crescent Dough
Now, let’s roll out that crescent dough! Open the can and lay out the dough on a clean surface. Gently separate it into triangles—don’t worry if it feels a little sticky; that’s totally normal! Just make sure to keep the triangles intact for easy filling.
Add Fillings
Here comes the fun part! Place a few pepperoni slices on each triangle, followed by a generous sprinkle of shredded mozzarella cheese. Then, add a small spoonful of pizza sauce right in the middle. Just be careful not to overfill, or it might ooze out when cooking!
Roll and Season
Next, it’s time to roll them up! Start at the wide end of each triangle and gently roll towards the point. Once you have them all rolled, sprinkle a little Italian seasoning on top to give them that extra flavor kick. Yum!
Air Fry the Rolls
Place the rolls in the air fryer basket, making sure they’re not touching each other. Cook them for about 8-10 minutes, or until they’re beautifully golden brown and crispy. Keep an eye on them towards the end—nothing worse than overcooked rolls! Once done, let them cool for a minute before diving in. Enjoy!
Tips for Success
To make sure your air fryer pepperoni pizza crescent rolls turn out perfectly every time, here are some handy tips! First, keep your crescent dough chilled until you’re ready to use it. This makes it easier to handle and helps achieve that flaky texture we all love. If you want to mix things up, try adding different fillings like diced bell peppers or olives for an extra burst of flavor. You can even swap out the pepperoni for cooked sausage or ham if that’s more your style!
Also, remember that every air fryer is a bit different, so keep an eye on your rolls as they cook. If they’re not quite golden after 10 minutes, give them a couple more minutes. And lastly, don’t forget to serve them with extra pizza sauce for dipping—trust me, it takes them to the next level!
Why You’ll Love This Recipe
- Quick Preparation: You can whip these up in just 20 minutes, making them perfect for busy weeknights or last-minute snacking!
- Delicious Flavor: The combination of melty cheese, savory pepperoni, and zesty pizza sauce is an absolute flavor explosion!
- Kid-Friendly: Kids love these rolls! They’re fun to eat and can be customized with their favorite toppings.
- Easy Cleanup: Since they’re made in the air fryer, cleanup is a breeze—just pop the basket in the dishwasher!
- Versatile: Feel free to get creative with fillings! Add veggies, switch up the cheese, or try different sauces for a unique twist every time.
Nutritional Information
These air fryer pepperoni pizza crescent rolls are not only delicious but also fairly reasonable in terms of nutrition! Each roll is estimated to have about 180 calories, with 10 grams of fat and 6 grams of protein. You’ll also find around 15 grams of carbohydrates per serving. Keep in mind that these values are estimates and can vary based on the specific brands of ingredients you use. So, if you’re looking for a tasty snack that won’t completely derail your day, these rolls are a great choice!
FAQs About Air Fryer Pepperoni Pizza Crescent Rolls
Can I use a different type of dough?
Absolutely! While crescent roll dough is my go-to for these air fryer pepperoni pizza crescent rolls, you can experiment with puff pastry or even biscuit dough. Just keep an eye on the cooking time, as it may vary slightly.
What if I don’t have an air fryer?
Don’t worry! You can bake these rolls in a conventional oven at 375°F (190°C) for about 12-15 minutes. Just place them on a baking sheet lined with parchment paper to catch any drips. They’ll still be delicious!
Can I make these ahead of time?
Sure thing! You can assemble the rolls a few hours in advance and keep them in the fridge until you’re ready to air fry them. Just let them come to room temperature before cooking for the best results.
How do I reheat leftovers?
To reheat, pop them back in the air fryer at 350°F (175°C) for about 3-5 minutes. This will help restore that crispy texture. You can also use the microwave, but they won’t be as crunchy!
Can I freeze these rolls?
Yes! You can freeze the unbaked rolls. Just wrap them tightly in plastic wrap and place them in a freezer bag. When you’re ready to enjoy, cook them straight from the freezer—just add a couple of extra minutes to the cooking time.
Storage & Reheating Instructions
Once you’ve enjoyed your delicious air fryer pepperoni pizza crescent rolls, you might have a few leftovers (if you can resist!). To store them, let the rolls cool completely, then place them in an airtight container in the refrigerator. They’ll stay fresh for about 3 days. If you want to keep them longer, you can freeze the unbaked rolls wrapped tightly in plastic wrap and then placed in a freezer bag. They can be frozen for up to 2 months!
When it’s time to enjoy those leftovers, the air fryer is still your best friend! Preheat it to 350°F (175°C) and reheat the rolls for about 3-5 minutes until they’re warmed through and crispy again. You could use a microwave in a pinch, but they won’t have that delightful crunch we all love. Enjoy your tasty treats again just like the first time!
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Air Fryer Pepperoni Pizza Crescent Rolls: 5 Quick Tips
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 8 rolls 1x
- Category: Snacks
- Method: Air Fryer
- Cuisine: Italian
- Diet: Vegetarian
Description
Easy air fryer pepperoni pizza crescent rolls.
Ingredients
- 1 can crescent roll dough
- 1/2 cup pepperoni slices
- 1 cup shredded mozzarella cheese
- 1/4 cup pizza sauce
- 1 teaspoon Italian seasoning
Instructions
- Preheat the air fryer to 350°F (175°C).
- Roll out the crescent dough and separate into triangles.
- Place pepperoni and cheese on each triangle.
- Add a small spoonful of pizza sauce.
- Roll up the dough from the wide end to the point.
- Sprinkle Italian seasoning on top.
- Place rolls in the air fryer basket.
- Cook for 8-10 minutes until golden brown.
Notes
- Serve with extra pizza sauce for dipping.
- You can add vegetables for more flavor.
- Store leftovers in the refrigerator.
Nutrition
- Serving Size: 1 roll
- Calories: 180
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg
Keywords: air fryer pepperoni pizza crescent rolls