Cheesy Chicken and Broccoli Bake is a comforting, hearty dish that brings warmth and satisfaction to your meal table. This casserole is packed with flavor and nutrition, making it perfect for family dinners or a cozy night in. The combination of tender chicken, vibrant broccoli, and rich cheeses coated in creamy sauces creates a blend of textures and tastes that is hard to resist. It’s an ideal one-dish meal that appeals to both children and adults, providing a great way to incorporate vegetables into your dinner routine. Easy to prepare and quick to bake, this dish is a staple in many households, delivering taste and convenience with every bite.
Ingredients about Cheesy Chicken and Broccoli Bake
List of Ingredients with Measurements
To make this delicious Cheesy Chicken and Broccoli Bake, you will need the following ingredients:
- 2 (10-ounce) packages frozen chopped broccoli
- 2 cooked boneless chicken breast halves, chopped
- 1 (10.5-ounce) can condensed cream of chicken soup
- 1 (10.5-ounce) can condensed cream of mushroom soup
- 1/2 cup mayonnaise
- 1 teaspoon lemon juice
- 1 1/2 cups shredded Cheddar cheese
Optional Ingredient Substitutions
If you’re missing an ingredient or want to adjust the recipe to your taste or dietary needs, consider these substitutions:
- Broccoli: Fresh broccoli can be used instead of frozen; just steam it until tender.
- Chicken: Any cooked poultry can be substituted, including turkey or rotisserie chicken for convenience.
- Cream Soups: You can use low-fat alternatives or even homemade versions if avoiding processed foods.
- Mayonnaise: Greek yogurt can be a healthier substitute for mayonnaise.
- Cheese: Other cheeses like Monterey Jack or Colby can be used for a different flavor.
How to Make Cheesy Chicken and Broccoli Bake

Step 1: Preheat the Oven
Begin by preheating your oven to 350 degrees F (175 degrees C). This step is crucial as it ensures that your casserole bakes evenly and comes out perfectly bubbly and golden brown.
Step 2: Prepare the Baking Dish
Spread the two packages of frozen chopped broccoli evenly across the bottom of a 9×13 inch baking dish. The broccoli serves not only as a nutritious base but also adds a beautiful green color to the dish.
Step 3: Add the Chicken
Next, top the broccoli with the chopped cooked chicken breast halves, evenly distributing them across the broccoli layer. This will create a hearty foundation for your casserole, combining protein and vegetables.
Step 4: Mix the Sauces
In a medium bowl, combine the condensed cream of chicken soup, condensed cream of mushroom soup, mayonnaise, and lemon juice. Stir these ingredients together until they are well blended and smooth. Pour this creamy mixture over the chicken and broccoli layer, ensuring that it covers everything evenly.
Step 5: Top with Cheese
Sprinkle the shredded Cheddar cheese generously over the top of the casserole. The cheese will melt, creating that delightful cheesy topping we all love.
Step 6: Bake the Casserole
Place the baking dish in your preheated oven and bake for approximately 35 to 40 minutes. You will want to bake it until the mixture is bubbly and the cheese on top is lightly browned, adding to the dish’s visual appeal and flavor.
Step 7: Cool and Serve
Once your Cheesy Chicken and Broccoli Bake is done, remove it from the oven and let it sit for a few minutes. This cooling time helps the ingredients set, making it easier to serve.
How to Serve Cheesy Chicken and Broccoli Bake
Best Ways to Serve Cheesy Chicken and Broccoli Bake
The beauty of this dish is in its simplicity and comfort. Serve it directly from the baking dish, allowing everyone to serve themselves. Pair it with a side salad or some crusty bread to soak up the creamy goodness from the casserole.
Serving Suggestions or Pairings
Complement your Cheesy Chicken and Broccoli Bake with additional sides like roasted potatoes, rice, or steamed vegetables. A simple green salad with a light vinaigrette also balances out the richness of the dish. Don’t forget to enjoy it with a glass of your favorite beverage, whether it’s a soft drink or a glass of wine.
How to Store Cheesy Chicken and Broccoli Bake
Proper Storage Methods
To store any leftover Cheesy Chicken and Broccoli Bake, allow it to cool completely. Transfer it to an airtight container and refrigerate. It will stay fresh for up to 3 to 4 days in the fridge. Alternatively, you can cover the baking dish tightly with plastic wrap or aluminum foil before refrigerating.
Tips for Reheating or Freezing
When reheating, it’s best to use the oven for the best results. Cover the casserole with foil to prevent it from drying out and heat at 350 degrees F until warmed through. If you want to freeze the dish, make sure to do it before baking for the best results. Wrap it tightly in foil and it can last in the freezer for up to 3 months. For best results, remove it from the freezer the night before and let it thaw in the refrigerator before baking.
Tips to Make Cheesy Chicken and Broccoli Bake
Common Mistakes to Avoid
One of the most common mistakes is not letting the casserole cool before cutting into it. This can cause the layers to come apart and make serving difficult. Be sure to bake it long enough until it’s bubbly, and don’t skip the cooling time.
Helpful Tips for Better Results
For extra flavor, consider seasoning the chicken before adding it to the casserole. You can use garlic powder, onion powder, or even paprika for a touch of spice. Using fresh herbs like parsley or thyme as a garnish before serving creates an enticing presentation.
Variation of Cheesy Chicken and Broccoli Bake
Suggested Variations or Twists on the Recipe
If you want to change things up, think about adding cooked rice or pasta to the casserole for added bulk. You can also mix in other vegetables like carrots, cauliflower, or bell peppers to enhance flavor and nutrition.
Adjustments for Dietary Preferences
For a lighter version, you can substitute low-fat mayonnaise and cheese to cut down on calories. Vegans can use plant-based chicken alternatives, cashew cream, and nutritional yeast for a dairy-free cheese flavor.
FAQs
What can I do if the dish isn’t turning out right?
If your dish is not bubbling or browning as expected, it might need more time in the oven. Check it at 5-minute intervals until it is golden and cooked properly. It can also benefit from a quick broil at the end to achieve the desired browning.
Can I make this ahead of time?
Yes! You can prepare the Cheesy Chicken and Broccoli Bake in advance and refrigerate it overnight. Just be sure to bake it straight from the fridge, adding a few extra minutes to the cooking time.
What can I substitute for ingredients?
Feel free to get creative with substitutions. If you lack condensed soups, a homemade white sauce or cheese sauce can replace them. Additionally, you can swap out the chicken for chickpeas or tofu to make a vegetarian version.
In conclusion, Cheesy Chicken and Broccoli Bake is a scrumptious comfort food that is perfect for sharing with family and friends. With simple preparation and a dash of creativity, this dish can cater to a variety of tastes and preferences. Whether you’re serving it at a busy family dinner or storing it for later, the Cheesy Chicken and Broccoli Bake will always deliver satisfaction in every mouthwatering bite. Enjoy and happy cooking!
Print
Cheesy Chicken and Broccoli Bake
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casserole, Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Description
Cheesy Chicken and Broccoli Bake is a comforting casserole filled with tender chicken, broccoli, creamy sauces, and a melted cheese topping. Perfect for family dinners.
Ingredients
- 2 (10-ounce) packages frozen chopped broccoli
- 2 cooked boneless chicken breast halves, chopped
- 1 (10.5-ounce) can condensed cream of chicken soup
- 1 (10.5-ounce) can condensed cream of mushroom soup
- 1/2 cup mayonnaise
- 1 teaspoon lemon juice
- 1 1/2 cups shredded Cheddar cheese
Instructions
- Preheat the oven to 350°F (175°C).
- Spread frozen chopped broccoli evenly across the bottom of a 9×13 inch baking dish.
- Top with the chopped cooked chicken breast halves.
- In a medium bowl, combine the condensed soups, mayonnaise, and lemon juice. Stir until smooth, then pour over the chicken and broccoli layer.
- Sprinkle shredded Cheddar cheese generously over the top.
- Bake for 35-40 minutes, until bubbly and cheese is lightly browned.
- Allow the casserole to cool for a few minutes before serving.
Notes
- For a lighter version, use low-fat mayonnaise and cheese.
- Substitute fresh broccoli if you prefer, just steam it first.
- You can use turkey or rotisserie chicken instead of cooked chicken breasts.
- To freeze, wrap tightly in foil before baking and store for up to 3 months. Thaw before baking.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Cheesy Chicken and Broccoli Bake, Chicken Casserole, Broccoli Bake, Comfort Food, Chicken Dinner