Description
Crispy and flavorful crab bites made in an air fryer.
Ingredients
Scale
- 1 pound crab meat
- 1 cup breadcrumbs
- 1/2 cup cream cheese
- 1/4 cup green onions, chopped
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 egg, beaten
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, mix crab meat, breadcrumbs, cream cheese, green onions, Worcestershire sauce, garlic powder, salt, pepper, and egg.
- Form the mixture into small bites or patties.
- Place the crab bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes, or until golden brown.
- Serve hot with your favorite dipping sauce.
Notes
- Adjust seasoning to taste.
- Use fresh crab meat for best flavor.
- Can substitute breadcrumbs with crushed crackers.
Nutrition
- Serving Size: 4 bites
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 50mg
Keywords: air fryer crab bites, crab appetizers, easy crab recipes