Description
A refreshing salad combining apples, grapes, and pecans.
Ingredients
Scale
- 2 cups apple, diced
- 1 cup grapes, halved
- 1/2 cup pecans, chopped
- 1/4 cup red onion, thinly sliced
- 1/2 cup celery, diced
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- In a large bowl, combine apples, grapes, pecans, red onion, and celery.
- In a separate bowl, mix mayonnaise, lemon juice, salt, and pepper.
- Pour the dressing over the salad and toss to coat.
- Chill in the refrigerator for 30 minutes before serving.
Notes
- Use fresh apples for the best flavor.
- Try adding other fruits for variety.
- This salad is best served cold.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 5mg
Keywords: Apple Grape Pecan Salad