Description
A savory dish featuring chicken, mushrooms, and black pepper.
Ingredients
Scale
- 1 pound chicken breast, sliced
- 8 ounces mushrooms, sliced
- 2 tablespoons black pepper
- 1 tablespoon soy sauce
- 2 tablespoons vegetable oil
- 3 cloves garlic, minced
- 1 onion, sliced
- Salt to taste
Instructions
- Heat oil in a pan over medium heat.
- Add garlic and onion, sauté until fragrant.
- Add chicken and cook until browned.
- Add mushrooms and cook until tender.
- Stir in soy sauce and black pepper.
- Cook for 5 more minutes.
- Season with salt and serve hot.
Notes
- Serve with rice or noodles.
- Adjust black pepper to taste.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 90mg
Keywords: black pepper chicken with mushrooms recipe