Description
A delicious cheesy tater tot breakfast casserole perfect for any morning.
Ingredients
Scale
- 1 bag frozen tater tots (32 oz)
- 8 large eggs
- 2 cups shredded cheddar cheese
- 1 cup milk
- 1 cup cooked sausage, crumbled
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon garlic powder
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, whisk together eggs, milk, salt, pepper, and garlic powder.
- Layer the frozen tater tots in a greased 9×13 inch baking dish.
- Spread the cooked sausage evenly over the tater tots.
- Pour the egg mixture over the tater tots and sausage.
- Sprinkle the shredded cheddar cheese on top.
- Bake for 45 minutes or until the eggs are set and the cheese is bubbly.
- Let it cool for a few minutes before serving.
Notes
- Feel free to add vegetables like bell peppers or onions for extra flavor.
- Can substitute sausage with bacon or ham.
- This dish can be prepared the night before and baked in the morning.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 150mg
Keywords: Cheesy Tater Tot Breakfast Casserole, breakfast casserole, tater tots, cheesy casserole