Chicken and Broccoli Skillet

Chicken and Broccoli Skillet is a delicious and nutritious dish that perfectly combines tender chicken, vibrant green broccoli, and creamy cheese. This skillet meal is not just easy to make but also packed with flavor, making it ideal for busy weeknights or a comforting family dinner. The colorful ingredients not only make it visually appealing but also ensure you’re getting a healthy dose of protein, vitamins, and minerals. With a few simple steps, you can create a wholesome meal that everyone will love!

This recipe is a fantastic option for anyone looking to incorporate more vegetables into their diet while still enjoying a comforting dish. The chicken provides lean protein, while the broccoli and spinach are loaded with essential nutrients. The addition of cream cheese and mozzarella gives it a creamy texture and rich flavor that elevates this skillet meal to another level. Plus, it’s a one-pan wonder, which means less cleanup for you.

Whether you’re cooking for yourself, your family, or hosting friends, Chicken and Broccoli Skillet can be a quick and satisfying choice that doesn’t compromise on taste. Let’s dive into the details of this delightful recipe!

Ingredients about Chicken and Broccoli Skillet

List of ingredients with measurements

  • 1 lb chicken breasts, cut into bite-sized pieces
  • 2 tbsp olive oil
  • 4 cloves minced garlic
  • 2 cups broccoli florets
  • 1/2 cup cherry tomatoes, chopped in half
  • 1 cup spinach
  • 1/2 cup mozzarella cheese, shredded
  • 4 oz cream cheese
  • 1 tsp Italian seasoning
  • 1 tsp black pepper
  • 1/4 tsp salt (or more to taste)

Optional ingredient substitutions

If you’re missing some ingredients or looking for alternatives, there are plenty of options! You can use boneless, skinless chicken thighs instead of chicken breasts for a juicier result. If you’re out of broccoli, feel free to switch in other vegetables like green beans or bell peppers. For a dairy-free version, consider using a dairy-free cream cheese and cheese alternative. Herbs like thyme or rosemary can substitute for Italian seasoning, and you can even add in another type of cheese such as cheddar or parmesan for a different flavor profile.

How to Make Chicken and Broccoli Skillet

Step 1: Prepare the Chicken

Start by carefully cutting the chicken breasts into bite-sized pieces of fairly equal size. This will ensure that they cook evenly.

Step 2: Heat the Oil and Cook Chicken

In a large skillet, heat 2 tablespoons of olive oil over medium heat. Once the oil is hot, add the bite-sized chicken pieces to the skillet. Cook the chicken for about 5 minutes, stirring occasionally until they are no longer pink in the center and fully cooked.

Step 3: Season the Chicken

Once the chicken is cooked through, season it generously with Italian seasoning, salt, and black pepper. Toss the chicken well to ensure it is coated with the seasoning. After about 1 minute, add the minced garlic to the skillet. Stir and let it cook for another minute. This will help the flavors meld together beautifully.

Step 4: Add in the Vegetables

After the garlic has been fragrant for about a minute, add the chopped cherry tomatoes and broccoli florets into the skillet. Continue to cook for about 5 minutes until the broccoli turns tender but still bright green. This quick cooking method keeps the nutrients intact while ensuring everything is perfectly cooked.

Step 5: Incorporate Spinach and Cheeses

Next, add in the fresh spinach, shredded mozzarella, and cream cheese. Stir all the ingredients together well for about 2 minutes or until the cheeses have completely melted and everything is combined smoothly. The heat will help the cheeses blend into a delicious creamy sauce that coats the chicken and vegetables.

Step 6: Garnish and Serve

Remove the skillet from heat and garnish with freshly chopped parsley if you like! Serve immediately and enjoy this delightful, hearty meal.

Remember it later

Like this recipe! Pin it to your favorite board NOW!

How to Serve Chicken and Broccoli Skillet

Best ways to serve Chicken and Broccoli Skillet

Chicken and Broccoli Skillet can be served as a stand-alone meal since it includes protein and vegetables all in one dish. However, you can also consider serving it over cooked rice, quinoa, or pasta for a more filling option. A fresh side salad can complement it nicely as well.

Serving suggestions or pairings

For a well-rounded dinner, serve the skillet with a side of garlic bread or a light vinaigrette salad. Complement the meal with a glass of white wine or a light, sparkling beverage if you’re entertaining. Leftovers also make great meal prep options for the week ahead, simply reheating portions for a quick lunch or dinner.

How to Store Chicken and Broccoli Skillet

Proper storage methods

If you have any leftovers, store them in an airtight container in the refrigerator. This will help keep them fresh for up to 3-4 days. Make sure the skillet meal has cooled down to room temperature before sealing the container to avoid condensation that could make the food soggy.

Tips for reheating or freezing

When you’re ready to enjoy the leftovers, you can easily reheat them in the microwave or on the stove over medium heat. If reheating on the stove, add a splash of water or broth to help keep the dish moist. If you wish to freeze the Chicken and Broccoli Skillet, place it in a freezer-safe container, and it should last for around 2-3 months. Thaw in the refrigerator overnight before reheating.

Tips to Make Chicken and Broccoli Skillet

Common mistakes to avoid

One common mistake is overcooking the chicken, which can lead to dry and tough meat. Keeping a close eye on cooking time is essential. Also, make sure not to add the cheese too early in the cooking process, as high heat can cause the cheese to become rubbery instead of creamy. Lastly, remember to season your dish correctly; tasting along the way helps in adjusting flavors.

Helpful tips for better results

To enhance the flavor even more, consider marinating your chicken beforehand with olive oil, lemon juice, and herbs. This can add another layer of taste. Always use fresh vegetables for the best texture and nutritional value. Feel free to experiment with different cheese types to find your preferred creaminess.

Variation of Chicken and Broccoli Skillet

Suggested variations or twists on the recipe

You can add other vegetables such as bell peppers, snap peas, or even mushrooms for additional flavors and textures. Swap out the chicken for shrimp or tofu for a different protein option. Adding different spices like paprika or cayenne pepper can give a kick to your skillet meal. Consider tossing in cooked whole grains like brown rice, barley, or couscous to make it even heartier.

Adjustments for dietary preferences

For those on a low-carb diet, you can replace the cream cheese with a low-fat version or skip it altogether for a lighter dish. If you’re aiming for a vegan option, use plant-based proteins, and ensure that the cheese and cream alternatives are dairy-free. Just make sure to adjust cooking times accordingly based on what proteins and vegetables you choose to use.

FAQs

What can I do if the dish isn’t turning out right?

If your Chicken and Broccoli Skillet isn’t tasting as expected, it could be due to insufficient seasoning. Always taste your dish as you cook and adjust the seasoning accordingly. If the cream sauce seems too thick, adding a splash of chicken broth or water can help create a better consistency.

Can I make this ahead of time?

Yes, you can prepare Chicken and Broccoli Skillet ahead of time. Just follow the recipe until the point of combining all the ingredients, then let it cool and store in the refrigerator. When you’re ready to enjoy it, simply reheat it in the skillet or microwave.

What can I substitute for ingredients?

There are several substitutions available if you need to replace ingredients. Chicken can be integrated with turkey, tofu, or chickpeas. As for vegetables, any seasonal vegetables can work, so don’t hesitate to get creative. Different cheese varieties or cream alternatives can also provide a unique twist to the flavor profile.

Chicken and Broccoli Skillet is a fantastic dish that is simple yet satisfying. With its health benefits and delicious taste, it is sure to become a staple in your home cooking routine. Give it a try, and savor every mouthful!

Remember it later

Like this recipe! Pin it to your favorite board NOW!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
How to Make Chicken and Broccoli Skillet

Chicken and Broccoli Skillet

  • Author: Louna
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Skillet
  • Cuisine: American
  • Diet: Gluten-Free

Description

A delicious and nutritious dish that combines tender chicken, vibrant broccoli, and creamy cheese, perfect for busy weeknights.


Ingredients

Scale
  • 1 lb chicken breasts, cut into bite-sized pieces
  • 2 tbsp olive oil
  • 4 cloves minced garlic
  • 2 cups broccoli florets
  • 1/2 cup cherry tomatoes, chopped in half
  • 1 cup spinach
  • 1/2 cup mozzarella cheese, shredded
  • 4 oz cream cheese
  • 1 tsp Italian seasoning
  • 1 tsp black pepper
  • 1/4 tsp salt (or more to taste)

Instructions

  1. Prepare the chicken by cutting into bite-sized pieces for even cooking.
  2. Heat olive oil in a large skillet over medium heat and cook chicken for about 5 minutes until no longer pink.
  3. Season the chicken with Italian seasoning, salt, and black pepper. Add minced garlic and cook for another minute.
  4. Add cherry tomatoes and broccoli florets, cooking for about 5 minutes until broccoli is tender.
  5. Add spinach, mozzarella, and cream cheese, stirring for 2 minutes until the cheese melts into a creamy sauce.
  6. Garnish with parsley and serve immediately.

Notes

For a different flavor profile, try swapping out the chicken for shrimp or tofu and using additional vegetables like bell peppers or snap peas.


Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 6g
  • Sodium: 550mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 4g
  • Protein: 40g
  • Cholesterol: 80mg

Keywords: chicken, broccoli, skillet meal, one-pan dinner, healthy recipe

Spread the love

Leave a Comment

Recipe rating