Description
Delicious chocolate orange shortbread cookies with a rich flavor.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 2 cups all-purpose flour
- 1/4 cup cocoa powder
- 1 tsp orange zest
- 1/2 tsp vanilla extract
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream the butter and powdered sugar together.
- Add the flour, cocoa powder, orange zest, vanilla extract, and salt.
- Mix until a dough forms.
- Roll the dough into a log and wrap it in plastic wrap.
- Chill the dough in the refrigerator for at least 30 minutes.
- Slice the chilled dough into rounds and place on a baking sheet.
- Bake for 12-15 minutes or until set.
- Let cool before serving.
Notes
- Store cookies in an airtight container.
- Can be decorated with chocolate drizzle if desired.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 6g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 30mg
Keywords: chocolate orange shortbread cookies