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Creamy Spinach Parmesan Pinwheels

Creamy Spinach Parmesan Pinwheels: 5 Irresistible Reasons

  • Author: [email protected]
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 1 hour 15 minutes
  • Yield: 16 pinwheels 1x
  • Category: Appetizer
  • Method: No Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

Creamy Spinach Parmesan Pinwheels are a delicious snack or appetizer. They combine spinach, cream cheese, and Parmesan rolled in a tortilla.


Ingredients

Scale
  • 1 cup fresh spinach, chopped
  • 8 oz cream cheese, softened
  • 1/2 cup Parmesan cheese, grated
  • 1/4 cup sour cream
  • 1/2 tsp garlic powder
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 4 large flour tortillas

Instructions

  1. In a bowl, mix spinach, cream cheese, Parmesan, sour cream, garlic powder, salt, and pepper.
  2. Spread the mixture evenly on each tortilla.
  3. Roll the tortillas tightly.
  4. Wrap in plastic wrap and refrigerate for 1 hour.
  5. Slice into pinwheels and serve.

Notes

  • Use fresh spinach for the best flavor.
  • Feel free to add herbs or spices to your taste.

Nutrition

  • Serving Size: 2 pinwheels
  • Calories: 150
  • Sugar: 1g
  • Sodium: 250mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: Creamy Spinach Parmesan Pinwheels