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Crispy Chicken Cheese Balls

Crispy Chicken Cheese Balls: 7 Steps to Irresistible Joy

  • Author: [email protected]
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 24 balls 1x
  • Category: Appetizer
  • Method: Frying
  • Cuisine: American
  • Diet: Gluten Free

Description

Crispy Chicken Cheese Balls are delicious bite-sized snacks made with chicken and cheese, perfect for parties or as a tasty appetizer.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup shredded cheese
  • 1/2 cup breadcrumbs
  • 1/4 cup flour
  • 2 eggs, beaten
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Oil for frying

Instructions

  1. In a bowl, combine shredded chicken, cheese, garlic powder, onion powder, salt, and pepper.
  2. Form the mixture into small balls.
  3. Roll each ball in flour, then dip in beaten eggs, and coat with breadcrumbs.
  4. Heat oil in a frying pan over medium heat.
  5. Fry the balls until golden brown on all sides.
  6. Remove and drain on paper towels.
  7. Serve hot.

Notes

  • Adjust seasoning according to your taste.
  • Serve with your favorite dipping sauce.
  • Can be baked for a healthier option.

Nutrition

  • Serving Size: 1 ball
  • Calories: 100
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 40mg

Keywords: Crispy Chicken Cheese Balls, Chicken Snacks, Appetizers