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Cucumber Caprese Salad

Cucumber Caprese Salad: 5 Refreshing Ingredients You’ll Love

  • Author: [email protected]
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Category: Salad
  • Method: No-cook
  • Cuisine: Italian
  • Diet: Vegetarian

Description

A refreshing salad combining cucumbers, tomatoes, and mozzarella.


Ingredients

Scale
  • 2 large cucumbers, sliced
  • 1 cup cherry tomatoes, halved
  • 1 cup mozzarella balls, halved
  • 1/4 cup fresh basil leaves, chopped
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste

Instructions

  1. Wash and slice the cucumbers.
  2. Halve the cherry tomatoes and mozzarella balls.
  3. In a bowl, combine cucumbers, tomatoes, mozzarella, and basil.
  4. Drizzle with olive oil and balsamic vinegar.
  5. Season with salt and pepper.
  6. Toss gently to mix.
  7. Serve immediately or chill before serving.

Notes

  • Use fresh ingredients for the best flavor.
  • Chill the salad before serving for a refreshing taste.

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 3g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: Cucumber Caprese Salad, refreshing salad, Italian salad