Description
A simple and delicious cheesy bread recipe.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup shredded cheese
- 1 cup milk
- 1/4 cup melted butter
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix flour, baking powder, and salt.
- Add shredded cheese and mix well.
- In another bowl, combine milk and melted butter.
- Pour the wet ingredients into the dry ingredients and stir until combined.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes or until golden brown.
Notes
- For extra flavor, add herbs or spices.
- Serve warm for best taste.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: easy cheesy bread