Description
Delicious cookies with the flavor of eggnog.
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon nutmeg
- 1/4 teaspoon cinnamon
- 1/4 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup eggnog
- 1/2 cup chopped walnuts (optional)
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, nutmeg, cinnamon, and salt.
- In another bowl, cream butter, granulated sugar, and brown sugar.
- Add eggs and vanilla extract to the butter mixture, then mix well.
- Gradually add the dry ingredients to the wet mixture.
- Stir in eggnog and walnuts if using.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes until edges are golden.
- Cool on a wire rack.
Notes
- Store cookies in an airtight container.
- Best enjoyed fresh.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Eggnog cookies, holiday cookies, festive treats