Description
A hearty dish combining meat lovers pizza flavors with tortellini pasta.
Ingredients
Scale
- 12 oz tortellini
- 1 cup cooked ground beef
- 1 cup cooked Italian sausage
- 1 cup pepperoni slices
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 tsp Italian seasoning
- Salt and pepper to taste
Instructions
- Cook tortellini according to package instructions.
- In a large skillet, combine ground beef and sausage. Cook until browned.
- Add pepperoni and pizza sauce to the meat mixture. Stir until heated through.
- Mix in cooked tortellini and Italian seasoning. Season with salt and pepper.
- Transfer mixture to a baking dish. Top with mozzarella and Parmesan cheese.
- Bake at 375°F for 20 minutes or until cheese is bubbly.
Notes
- Feel free to add any vegetables you like.
- Use leftover meats for added flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 600
- Sugar: 4g
- Sodium: 1200mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Meat Lovers Pizza Tortellini, Pasta, Pizza, Dinner