Description
Monster cookie peanut butter cheesecake pie is a delicious dessert that combines the flavors of monster cookies with creamy cheesecake and a buttery pie crust.
Ingredients
Scale
- 1 pie crust
- 8 oz cream cheese, softened
- 1/2 cup peanut butter
- 1/2 cup sugar
- 2 eggs
- 1 tsp vanilla extract
- 1 cup monster cookies, crushed
- 1/4 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, beat cream cheese and peanut butter until smooth.
- Add sugar, eggs, and vanilla. Mix until well combined.
- Stir in crushed monster cookies and chocolate chips.
- Pour the mixture into the pie crust.
- Bake for 30-35 minutes or until set.
- Let it cool before serving.
Notes
- Serve chilled for best flavor.
- Top with whipped cream if desired.
- Store leftovers in the refrigerator.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 18g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 40mg
Keywords: monster cookie peanut butter cheesecake pie