Description
A flavorful dish of stir-fried potatoes and minced meat.
Ingredients
Scale
- 2 cups potatoes, diced
- 1 cup minced meat (beef or pork)
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon cooking oil
- Salt and pepper to taste
Instructions
- Heat oil in a pan over medium heat.
- Add onions and garlic; sauté until fragrant.
- Add minced meat; cook until browned.
- Add diced potatoes; stir well.
- Pour in soy sauce; mix thoroughly.
- Season with salt and pepper.
- Cover and cook until potatoes are tender.
- Serve hot.
Notes
- Adjust soy sauce for taste.
- Try adding vegetables for extra nutrition.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg
Keywords: stir fried potatoes minced meat delicious recipe