Description
Sweet Chili Meatballs are flavorful and easy to make. They combine sweet and spicy elements for a delicious dish.
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup chopped green onions
- 1 egg
- 1/4 cup sweet chili sauce
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix ground beef, breadcrumbs, green onions, egg, sweet chili sauce, garlic, salt, and pepper.
- Form the mixture into meatballs, about 1 inch in diameter.
- Place meatballs on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes or until cooked through.
Notes
- You can adjust the spice level by using more or less chili sauce.
- These meatballs can be served as an appetizer or main dish.
- They pair well with rice or noodles.
Nutrition
- Serving Size: 4 meatballs
- Calories: 250
- Sugar: 5g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 60mg
Keywords: Sweet Chili Meatballs, meatballs, sweet chili, easy recipe