Description
A simple and delicious taco pizza appetizer.
Ingredients
Scale
- 1 premade pizza crust
- 1 cup refried beans
- 1 cup shredded cheddar cheese
- 1 cup cooked ground beef
- 1/2 cup salsa
- 1/2 cup sour cream
- 1/4 cup sliced black olives
- 1/4 cup diced tomatoes
- 1/4 cup chopped green onions
- 1 tablespoon taco seasoning
Instructions
- Preheat the oven to 400°F (200°C).
- Spread refried beans evenly over the pizza crust.
- Top with cooked ground beef and taco seasoning.
- Add salsa and spread evenly.
- Sprinkle cheddar cheese on top.
- Bake for 15-20 minutes until cheese is melted.
- Remove from oven and let cool slightly.
- Top with sour cream, olives, tomatoes, and green onions.
- Slice and serve warm.
Notes
- Feel free to add your favorite toppings.
- Use a gluten-free crust for a gluten-free option.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: taco pizza appetizer recipe