Description
A colorful and flavorful dip platter featuring muhammara, hummus, and tzatziki.
Ingredients
Scale
- 1 cup muhammara dip
- 1 cup hummus
- 1 cup tzatziki
- Vegetable sticks (carrots, cucumbers, bell peppers)
- Pita bread, cut into triangles
Instructions
- Prepare the muhammara, hummus, and tzatziki in separate bowls.
- Arrange the dips on a serving platter.
- Surround the dips with vegetable sticks and pita bread.
- Serve immediately and enjoy.
Notes
- Customize the dips with your favorite spices.
- Chill the dips for enhanced flavor.
- Use fresh vegetables for the best taste.
Nutrition
- Serving Size: 1/4 of platter
- Calories: 220
- Sugar: 3g
- Sodium: 280mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 6g
- Cholesterol: 0mg
Keywords: tricolore dip platter, muhammara, hummus, tzatziki, trio