Description
The Turkey Apple Brie Croissant Sandwich is a delightful blend of savory turkey, creamy brie, and crisp apple slices, all nestled in a flaky croissant.
Ingredients
- Croissants: 2 large
- Sliced turkey breast: 4 ounces (about 115 grams)
- Brie cheese: 4 ounces (about 115 grams)
- Apple: 1 medium, thinly sliced
- Honey: 1 tablespoon (optional)
- Fresh arugula or spinach: A handful (optional)
- Salt and pepper: To taste (optional)
Instructions
- Gather all your ingredients.
- Prepare the croissants by slicing them in half horizontally.
- Assemble the sandwich by layering turkey, brie, apple slices, and greens.
- Toast the sandwich in a skillet or panini press until golden brown and the brie melts.
Notes
- Choose fresh, flaky croissants for the best texture.
- Granny Smith or Honeycrisp apples work best for crunch and flavor.
- For a vegetarian option, substitute turkey with roasted vegetables or hummus.
- For a gluten-free option, use gluten-free bread or lettuce leaves as a wrap.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 10g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Turkey, Apple, Brie, Croissant, Sandwich, Lunch, Quick Meal