Description
Yogurt fruit snacks are a delightful and nutritious treat that combines creamy yogurt with fresh fruits, perfect for any time of the day.
Ingredients
- Greek yogurt: 2 cups (plain or flavored)
- Fresh strawberries: 1 cup, hulled and sliced
- Fresh blueberries: 1 cup
- Kiwi: 2, peeled and sliced
- Granola: 1/2 cup (for topping)
- Honey or maple syrup: 2 tablespoons (optional)
- Mint leaves: for garnish (optional)
Instructions
- Gather your ingredients.
- Prepare the fruit by washing, hulling, and slicing.
- Mix yogurt and sweeteners in a bowl.
- Layer yogurt and fruit in serving cups.
- Portion and freeze if desired.
- Enjoy your yogurt fruit snacks!
Notes
- Adjust quantities based on preferences.
- Use fresh, ripe fruits for the best flavor.
- Store in airtight containers for freshness.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 10mg
Keywords: yogurt, fruit snacks, healthy snacks, Greek yogurt, nutritious treats